Welcome to Têntico, a Peruvian restaurant located in the heart of downtown Porto that celebrates the vibrant flavors of Peru, with a special focus on the beloved dish of ceviche. Our culinary team is led by Chef Roberto Sihuay, our esteemed Director of Gastronomy, whose passion for Peruvian cuisine is truly inspiring.
Chef Roberto Sihuay brings a wealth of expertise and a deep understanding of Peruvian flavors to Têntico. With his culinary vision and dedication, he ensures that every dish reflects the authentic essence of Peruvian gastronomy. The main philosophy of Têntico is to create authentic dishes that are true to their origins. We believe in preserving the culinary traditions and flavors of Peru, bringing them to life in every plate we serve.
At Têntico, our menu showcases a harmonious blend of traditional Peruvian recipes and innovative culinary creations. From our signature ceviche to a wide array of mouthwatering dishes, each plate is crafted with meticulous attention to detail and a commitment to using the finest, freshest ingredients. In our kitchen, we embrace traditional cooking techniques passed down through generations, while also incorporating modern innovations to elevate the dining experience.
Under Chef Roberto’s guidance, our restaurant provides an extraordinary dining experience, where guests can savor the rich and diverse flavors of Peru in a warm and inviting atmosphere. Inspired by the charm and culinary traditions of Peru, Têntico combines the authenticity of Peruvian cuisine with a touch of modernity. Whether you’re joining us for a romantic dinner, a family celebration, or a gathering with friends, we strive to make every visit to Têntico a special occasion.
When you dine at Têntico, you can expect an authentic Peruvian culinary journey that celebrates the rich heritage of the cuisine. We invite you to savor the vibrant flavors, experience the warmth of our hospitality, and immerse yourself in the cultural tapestry of Peru, all within the vibrant setting of downtown Porto. Join us at Têntico and embark on a culinary journey that captures the spirit of Peru, one delectable bite at a time.